Drinking Water Engineering and Science
Drinking Water Engineering and Science
Drinking Water Engineering and Science
Articles | Volume 15, issue 2
Articles | Volume 15, issue 2
https://doi.org/10.5194/dwes-15-25-2022
© Author(s) 2022. This work is distributed under
the Creative Commons Attribution 4.0 License.
https://doi.org/10.5194/dwes-15-25-2022
© Author(s) 2022. This work is distributed under
the Creative Commons Attribution 4.0 License.
Articles | Volume 15, issue 2
Research article
 | 
09 Nov 2022
Research article |  | 09 Nov 2022

Qualitative and quantitative monitoring of drinking water through the use of a smart electronic tongue

Alvaro A. Arrieta, Said Marquez, and Jorge Mendoza

Viewed

Total article views: 1,177 (including HTML, PDF, and XML)
HTML PDF XML Total BibTeX EndNote
715 408 54 1,177 25 34
  • HTML: 715
  • PDF: 408
  • XML: 54
  • Total: 1,177
  • BibTeX: 25
  • EndNote: 34
Views and downloads (calculated since 14 Jan 2022)
Cumulative views and downloads (calculated since 14 Jan 2022)

Viewed (geographical distribution)

Total article views: 1,177 (including HTML, PDF, and XML) Thereof 1,143 with geography defined and 34 with unknown origin.
Country # Views %
  • 1
1
 
 
 
 
Latest update: 25 Apr 2024
Download
Short summary
This work evaluates the use of a device inspired by the human taste system to carry out quantitative and qualitative monitoring of drinking water samples. The results showed an excellent ability to discriminate the samples and predict some analytical parameters of interest in controlling their physicochemical quality. This made it possible to conclude that the device called smart electronic tongue has a high technological potential for monitoring drinking water.
Read more